Nukkad Indian Street Food is currently closed, but you can order ahead
TANDOORI ROTI
Classic whole wheat flatbread, cooked in a clay oven. Can be made vegan and dairy-free with special request.
CHILI CHEESE PARANTHA
Classic whole wheat Indian flatbread filled with mozzarella cheese and green chilies. Served with raita and pickle.
MIXED VEG PARANTHA
Classic whole wheat Indian flatbread filled with a mix of minced vegetables. Served with raita and pickle.
AMRITSARI KULCHA & CHOLE PLATTER
Stuffed kulcha served with chana masala and paneer curry. Served with rice, pickle, and onion. Contains nuts.
PANEER KATHI ROLL
Delicious tandoori cottage cheese chunks stuffed in a laccha paratha wrap. Served with curly masala fries.
MAKKI KI ROTI WITH SARSON KA SAAG
A traditional winter staple. Two maize flour rotis served with mustard greens gravy, topped with white butter. Gluten-free. Can be made vegan and dairy-free with special request.
CHOLE BHATURE
Chickpea curry served with two large fluffy deep-fried bhaturas (leavened bread), pickle, and onion. One of Nukkad's most popular dishes!
CHICKEN KATHI ROLL
Tandoori chicken tikka chunks stuffed inside a laccha paratha wrap. Served with curly masala fries.
DABELI
A Gujarati street food classic! Spiced potato mash stuffed inside a bun and covered with chutneys and crispy sev. Contains nuts.
DAHI BHALLA
Soft lentil fritters drenched in sweet yogurt, masalas, and chutneys.
BHEL PURI
The perfect savory mix of puffed rice, sev, tomatoes, onions, peanuts, potatoes, coriander, and chutneys. Vegan, dairy-free, contains nuts.
GARLIC NAAN
Classic oven-baked flatbread cooked with chunks of fresh garlic and coriander.