Nukkad Indian Street Food is currently closed, but you can order ahead

CHAAT CLASSICS

DAHI PURI

Bite-sized hollow puris stuffed with spiced potatoes, chickpeas, coriander, yogurt, and chutneys.

CURLY MASALA FRIES

Crispy curly fries spiced with Indian masalas.

BHEL PURI

The perfect savory mix of puffed rice, sev, tomatoes, onions, peanuts, potatoes, coriander, and chutneys

RAJ KACHORI CHAAT

One large hollow puri, filled with kachori masala, chickpeas, crushed bhalla, coriander, yogurt, and chutneys. A Nukkad classic!

SEV PURI DAHI PURI

Bite-sized hollow puris stuffed with spiced potatoes, chickpeas, coriander, yogurt, and chutneys. Covered in crispy sev.

ALOO PAPRI CHAAT

Crispy papris, potato chunks, chickpeas, and sev tossed in sweet yogurt and chutneys.

SAMOSA CHANA CHAAT

Crushed vegetable samosa mixed with spiced chickpea masala.

SEV BATATA PURI

Flat puris topped with spiced potatoes, onions, tomatoes, sev, coriander, and chutneys.

DAHI BHALLA

Soft lentil fritters drenched in creamy yogurt and chutneys. Garnished with ginger and coriander.

MIX VEG PAKORA

Potatoes, cauliflower, onions, and paneer covered with gram flour and deep fried. Served with mint and tamarind chutneys.

NUKKAD SHAHI VEG SAMOSA

Two large deep-fried samosas filled with potato and pea stuffing. Served with mint & tamarind chutneys.

PANI PURI

Bite-sized hollow puris stuffed spiced potatoes, tamarind chutney, and tangy mint water. Great for sharing with friends!

ALOO TIKKI CHAAT

Crushed potato cutlets covered in spiced chickpea masala.

ALOO TIKKI

Deliciously crispy fried potato cutlets (2 pieces). Served with mint and tamarind chutneys.

STREET FOOD FAVORITES

MAKKI KI ROTI WITH SARSON KA SAAG

A traditional winter staple. Maize flour rotis served with mustard greens gravy, topped with white butter.

VADA PAV

Deep-fried and spiced potato dumplings inside buttered buns. Extremely popular on the streets of Mumbai.

CHOLE BHATURE

Chickpea curry served with two large fluffy deep-fried bhaturas (leavened bread), pickle, and onion. One of Nukkad's most popular dishes!

BEDMI PURI WITH ALOO BHAJI

Potato curry served with four deep-fried pooris (leavened bread). Urad dal (lentils) are added to the poori dough, giving it a wonderful texture!

CHICKEN KATHI ROLL (NV)

Tandoori chicken tikka chunks stuffed inside a laccha paratha. Served with curly masala fries.

DABELI

A Gujarati street food classic! Spiced potato mash stuffed inside a bun and covered with crispy sev.

SOYA CHAAPS WITH TANDOORI ROTI

Sticks of soybean chunks drenched in a tandoori masala, goes perfectly with tandoori roti. The ultimate Punjabi comfort food!

ROOMALI ROTI WITH VEG KEEMA

Thin, stretched Indian flatbread served with a rich & chunky minced vegetable keema.

PAV BHAJI

A perfectly spiced mash of minced vegetables, served with two buttered buns.

PANEER KATHI ROLL

Delicious tandoori cottage cheese chunks stuffed in a laccha paratha. Served with curly masala fries.

THAALIS

NUKKAD SPECIAL VEG THAALI

Four vegetarian curries (varies daily), four pooris, rice, raita, pickle, onion, and one mithai. Great for sampling and sharing!

NUKKAD SPECIAL NON-VEG THAALI(NV)

Two non-veg and two veg curries (varies daily), four pooris, rice, raita, pickle, onion, and one mithai. Great for sampling and sharing!

AMRITSARI KULCHA & CHOLE PLATTER

Stuffed kulcha served with chana masala and paneer makhani. Served with rice, pickle, and onion.

PARATHAS All parathas are served with raita and pickle.

ALOO PARATHA

Classic whole wheat Indian flatbread filled with spiced potato stuffing. Served with raita and pickle.

PANEER PARANTHA

Classic whole wheat Indian flatbread filled with minced cottage cheese. Served with raita and pickle.

MIXED VEG PARATHA

Classic whole wheat Indian flatbread filled with a mix of minced vegetables. Served with raita and pickle.

GOBI PARANTHA

Classic whole wheat Indian flatbread filled with minced cauliflower stuffing. Served with raita and pickle.

CHILI CHEESE PARANTHA

Classic whole wheat Indian flatbread filled with mozzarella and green chilies. Served with raita and pickle.

VEGETARIAN CURRIES All curries are served with a side of jeera rice.

MALAI KOFTA

Paneer and potato balls deep-fried and drenched in a creamy tomato-based gravy.

ACHARI BHINDI MASALA

Tangy and spicy okra cooked with tomatoes and onions.

PANEER TIKKA MASALA

Cottage cheese chunks cooked in a traditional tikka masala sauce with bell peppers and onions.

SARSON KA SAAG

Mustard greens and other leafy vegetables tempered with spices in a tasty stew.

PANEER METHI MALAI MATAR

Cottage cheese chunks and peas cooked in a creamy fenugreek gravy.

PALAK PANEER

Cottage cheese chunks cooked in a thick, fragrant spinach gravy.

KADHAI PANEER

Cottage cheese, bell peppers, and onions in a flavorful, semi-dry gravy. Pepared in a special wok.

DAL MAKHANI

A buttery delight of whole black lentils and red kidney beans.

CHANA MASALA

Savory chickpea curry.

YELLOW DAL TADKA

North Indian style yellow lentils tempered with ghee-fried spices and herbs.

PANEER MAKHANI

Cottage cheese chunks cooked in a creamy, buttery gravy made with tomatoes, onions, and cashews.

NUKKAD SHAHI PANEER

Cottage cheese chunks cooked in a creamy, semi-sweet gravy.

ALOO GOBI MASALA

Cauliflower and potatoes cooked with traditional Indian spices and herbs.

PUNJABI KADHI PAKORA

Vegetable fritters (pakoras) cooked in a thick, creamy, and semi-sour gravy. Recently added to our menu!

NON-VEGETARIAN CURRIES All curries are served with a side of jeera rice.

LAMB ROGAN JOSH(NV)

Soft, boneless lamb cooked in an aromatic, spiced curry. A staple of Kashmiri cuisine.

CHICKEN TIKKA MASALA(NV)

Boneless chicken in a classic tikka masala sauce with bell peppers and onions.

LAMB VINDALOO(NV)

Soft, boneless lamb cooked with potatoes in a savory Goan-inspired vindaloo stew.

CHICKEN KADHAI(NV)

Boneless chicken, bell peppers, and onions in a flavorful, semi-dry gravy. Prepared in a special wok.

NUKKAD KA GOSHT (specialty goat curry) (NV)

Slow-cooked, tender bone-in goat served in a thick, flavorful curry.

NUKKAD KA SPECIAL KUKKAD (specialty chicken curry)(NV)

Our special bone-in chicken cooked with spices and herbs in a savory brown gravy.

CHICKEN CURRY BONELESS (NV)

Boneless chicken and herbs in a tomato-onion gravy.

BUTTER CHICKEN(NV)

Boneless chicken in a sweet, creamy gravy made with tomatoes, onions, and cashews.

TANDOOR/CLAY OVEN All tandoori items are served with green chutney.

LAMB SEEKH KEBAB (NV)

Minced lamb, herbs, and spices shaped onto skewers and cooked in a clay oven.

LAMB CHOPS(NV)

Seared lamb chops cooked in a thick marinade of Indian herbs and spices.

CHICKEN ANGARE (NV)

Boneless chicken in a spicy tomato and yogurt marinade, cooked in a clay oven for a smoky finishing.

CHICKEN MALAI KEBAB (NV)

Boneless chicken in a creamy yogurt marinade, cooked in a clay oven for a smoky finishing.

TANDOORI CHICKEN TIKKA (NV)

Boneless chicken in a thick tomato masala marinade, cooked in a clay oven for a smoky finishing.

TANDOORI PANEER TIKKA

Sizzling cubes of clay-oven cooked cottage cheese, flavored with a delicious marinade of spices.

NUKKAD SPECIAL CHICKEN TANGDI (NV)

Chicken leg and thigh pieces in a spicy tomato marinade, cooked in a clay oven for a smoky finishing.

CHICKEN RESHMI SEEKH KEBAB (NV)

Minced chicken, herbs, and spices shaped onto skewers and cooked in a clay oven.

SOY CHOPS SIZZLER

Sticks of soybean chunks in a tomato yogurt marinade, cooked in a clay oven for a smoky finishing.

HARYALI CHICKEN KEBAB(NV)

Boneless chicken in a yogurt and mint chutney marinade, cooked in a clay oven for a smoky finishing.

BIRYANI All biryanis are served with raita.

VEG BIRYANI

Specialty mixed rice and vegetable dish with enchanting aromas, textures, and flavors. Served with raita.

CHICKEN DUM BIRYANI (NV)

Specialty mixed rice dish with vegetables and tender bone-in chicken. Served with raita.

KATHAL (JACKFRUIT) BIRYANI

Flavorful mixed rice dish with vegetables and delicious jackfruit. Served with raita.

GOAT BIRYANI (NV)

Specialty mixed rice dish with vegetables and tender bone-in goat meat. Served with raita.

INDIAN BREADS & RICE

TANDOORI ROTI

Classic whole wheat flatbread, cooked in a clay oven.

JEERA RICE

Aromatic Indian rice flavored with cumin seeds.

TANDOORI NAAN

Classic leavened, oven-baked flatbread topped with butter.

GARLIC NAAN

Classic oven-baked flatbread cooked with chunks of fresh garlic and coriander.

AMRITSARI STUFFED KULCHA

Oven-baked flatbread stuffed with your choice of potato (aloo), onion (pyaaz), potato + onion (aloo pyaaz), or cottage cheese (paneer).

BULLET NAAN (SPICY)

Classic oven-baked flatbread spiced with red chili powder.

LACCHA PARATHA

Layered whole wheat flatbread, cooked in a clay oven.

PAO (2 PC.)

Two pieces of lightly grilled and buttered buns.

BHATURA

Large, fluffy deep-fried leavened bread. 1 piece.

ROOMALI ROTI

Thin, stretched Indian flatbread.

PESHAWARI NAAN

Classic oven-baked flatbread with a sweet-tasting twist (includes nuts and cherries).

INDO-CHINESE (VEGETARIAN) Any item in gravy has an additional $1.00 charge.

VEG MANCHURIAN FRIED RICE

Manchurian-spiced minced vegetable balls in a gravy, accompanied with fresh vegetable fried rice.

SWEET CORN SOUP(VEG)

Thick sweet corn soup with scallions and chopped vegetables.

HOT & SOUR SOUP(VEG)

Tangy hot & sour soup with chopped vegetables.

VEG FRIED RICE

Fried rice with peas, carrots, and other fresh vegetables prepared with Indo-chinese spices in a wok.

SZECHUAN FRIED RICE

Fried rice with fresh vegetables prepared with szechuan spices in a wok.

SZECHUAN NOODLES (VEG)

Stir-fried noodles in a deliciously spicy szechuan sauce. Includes your choice of vegetables or chicken.

VEG HAKKA NOODLES

Stir-fried noodles tossed in a wok with cabbage, carrots, and other fresh vegetables.

Honey-Chili Lotus Root

Crispy lotus root pieces cooked in a deliciously sweet and spicy Indo-Chinese sauce.

VEG SPRING ROLL

Crispy vegetable spring rolls served with sweet chili sauce.

CHILI PANEER (DRY/GRAVY)

Cottage cheese chunks, bell peppers, and onions cooked in a spicy red chili sauce.

CHILI GOBI (DRY/GRAVY)

Crispy cauliflower florets cooked in a spicy red chili sauce.

GOBI MANCHURIAN (DRY/GRAVY)

Crispy cauliflower florets cooked in a savory manchurian sauce.

BABY CORN SPECIAL

Crispy baby corn chunks tossed in a szechuan sauce.

MANCHOW SOUP(VEG)

Spicy soy-based soup with chopped vegetables.

VEG MANCHURIAN (DRY/GRAVY)

Minced vegetable balls cooked in a savory manchurian sauce.

GOBI SZECHUAN (DRY/GRAVY)

Crispy cauliflower florets cooked in a spicy szechuan sauce.

CHILI GARLIC NOODLES

Deliciously savory garlic noodles with chili flakes and vegetables prepared in a wok.

INDO-CHINESE (NON-VEGETARIAN) Any item in gravy has an additional $1.00 charge.

HOT & SOUR SOUP(CHICKEN)

Tangy hot & sour soup with chopped vegetables.

CHICKEN HAKKA NOODLES(NV)

Stir-fried noodles tossed in a wok with boneless chicken, cabbage, carrots, and other fresh vegetables.

MANCHOW SOUP(CHICKEN)

Spicy soy-based soup with chopped vegetables.

SWEET CORN SOUP(CHICKEN)

Thick sweet corn soup with scallions and chopped vegetables.

SZECHUAN NOODLES (CHICKEN)

Stir-fried noodles in a deliciously spicy szechuan sauce. Includes your choice of vegetables or chicken.

EGG FRIED RICE(NV)

Fried rice with egg and fresh-vegetables prepared with Indo-chinese spices in a wok.

EGG HAKKA NOODLES(NV)

Stir-fried noodles tossed in a wok with egg, cabbage, carrots, and other fresh vegetables.

CHICKEN FRIED RICE(NV)

Fried rice with chicken and fresh-vegetables prepared with Indo-chinese spices in a wok.

DRUMS OF HEAVEN(NV)

Scrumptious and crispy chicken lollipops tossed in a spicy szechuan sauce.

CHILI CHICKEN (DRY/GRAVY)(NV)

Chicken, bell peppers, and onions cooked in a spicy red sauce.

CHICKEN MANCHURIAN (DRY/GRAVY)(NV)

Crispy chicken chunks cooked in a savory manchurian sauce.

BLACK PEPPER CHICKEN(DRY/GRAVY)(NV)

Crispy chicken chunks cooked in a savory black pepper sauce.

CHICKEN 65(NV)

Spicy chicken dish in a red chili sauce. An Indo-Chinese favorite!

SZECHUAN CHICKEN(DRY/GRAVY)(NV)

Crispy chicken chunks cooked in a spicy szechuan sauce.

SWEET TREATS

KESAR GUJIYA

Limited time only - saffron-flavored Indian pastries filled with dry fruits, nuts, and khoya.

MITHAI

A wide assortment of fresh, delectable Indian sweets including kaju barfi, milk cake, chocolate barfi, anjeer bites, and other classics!

RASGULLA

Spongy Bengali dessert made from chhena (thickened milk) soaked in a sweet syrup.

HALWA OF THE DAY

Sweet Indian pudding-like dessert prepared with ghee.

MAWA GULAB JAMUN

A classic brown soft and spongy Indian dessert made from khoya (dried milk) dumplings soaked in a sweet syrup.

RASMALAI

Juicy and spongy cheesecake-like Indian dessert soaked in a sweet milk syrup.

DRINKS

NUKKAD SPECIAL SHIKANJI

A lemon soda spiced with cumin flavors.

LASSI

Yogurt-based blend with your choice of mango, rose, or plain.

MASALA CHAAS

Spiced buttermilk drink with coriander and masalas.

SODA

12 oz. cans.

WATER

Bottled water.

AAM PANNA

A tangy drink made from unripened mangoes.

FRESH LIME SODA

Soda with fresh lime and garnished with coriander. Can be prepared sweet or salty.

INDIAN SODA

300ml cans.

EXTRAS

CHOPPED ONIONS

1 oz. of chopped, raw red onions.

GREEN CHUTNEY

Nukkad's beloved green chutney (1 oz.)! Great for dipping. Please note: All Tandoor items and most Chaat items (except Pani Puri and Curly Fries) come with complimentary green chutney.

SWEET (TAMARIND) CHUTNEY

Nukkad's beloved tamarind chutney (1 oz.)! Great for dipping. Please note: All chaat items (except Curly Fries) come with complimentary tamarind chutney.

RAITA

Lightly spiced Indian yogurt with cucumber and onions (8 oz.).