Biryanimaxx Indian Cuisine is currently closed, but you can order ahead
Lamb Dish made with roasted ground exotic spices, peppercorn, star anise and coconut.
Dice of fish cooked in a rich coconut gravy & homemade spices.
Seasoned, ground chicken with fresh herbs & grilled in our clay oven
Deep-fried Vegetable balls sauteed with green onions and Indo-Chinese Manchurian sauce.
Tilipia fish filet dipped in fully batter & fry until golden crispy.
Goat dish made with roasted ground exotic spices peppercorn, star anise and coconut.
Boneless marinated herbed chicken cooked in creamy tomato sauce