Goat dish made with roasted ground exotic spices peppercorn, star anise and coconut.
Seasoned, ground chicken with fresh herbs & grilled in our clay oven
Dice of fish cooked in a rich coconut gravy & homemade spices.
Deep-fried Vegetable balls sauteed with green onions and Indo-Chinese Manchurian sauce.
Tilipia fish filet dipped in fully batter & fry until golden crispy.
Boneless marinated herbed chicken cooked in creamy tomato sauce
Lamb Dish made with roasted ground exotic spices, peppercorn, star anise and coconut.
Shrimp cooked with sauteed onions, lime juice and coconut cream.