Biryanimaxx Indian Cuisine is currently closed, but you can order ahead
Boneless fish cooked in a traditional andhra tangy style with homemade spices.
Boneless juicy chunks or chicken marinated in aromatic spices
Boiled yellow lentil tempered with cumin, mustard, garlic, and curry leaves.
Special chicken dish, extra ordinary flavoured curry made with sesame and ground onion paste
Baby Goat Cooked in tradional Andhra Style With Homemade Spices.
Tilipia fish filet dipped in fully batter & fry until golden crispy.
Dice of fish cooked in a rich coconut gravy & homemade spices.