Light puff pastry stuffed with spicely seasoned ground lamb.
Fresh cut vegetables fried in spicy chick pea butter.
Paneer cheese, fried with chick pea flour batter.
Light puff pastry stuffed with potatoes and green peas flavored with spices.
Coconut, cream, pistachio and nuts.
Jumbo shrimp marinated in fresh ginger and garlic and roasted in the clay oven. Served with rice and raita.
Seasonal Fish fried with chick pea flour
Fresh green peas and potatoes in a fragrant spiced sauce.
Homemade samosa and chana masala garnished with yogurt and tamarind chutney.
Fresh cauliflower and potatoes cooked with ginger, garlic, onion and spices.
Minced lamb mixed with garlic, ginger and green pepper wrapped around a skewer and roasted in the clay oven. Served with rice and raita.
Lentils and vegetables seasoned with herbs and spices.