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FISH MASALA
Shrimp or fish tossed in a special zesty sauce with tomatoes, sliced onions, green peppers and herbs.
ALOO PARATHA
A multi-layered bread stuffed with potatoes, green peas, spices, and baked in the tandoor.
CHICKEN TIKKA
Boneless chicken pieces marinated in yogurt, garlic, ginger, vinegar and spices cooked over charcoal with green pepper and onions.
MULIGATAWNY SOUP
MULIGATAWNY SOUP $4 Traditional Indian soup made with lentils and vegetables lightly spiced.
ALOO BHAJI
Diced potatoes sautéed with onion, tomatoes, green peppers and ginger mildly spiced.
VEGETABLE JALFARAZI
Fresh vegetables cooked in sauce with onions, ginger and garlic.
CURRY
South Indian traditionally hot fresh vegetables cooked in medium spiced sauce.
VEGETABLE VINDALOO
South Indian traditionally hot fresh vegetables cooked in medium spiced sauce.
BHINDI MASALA
Cut okra sautéed with onions, tomatoes, green pepper and ginger mildly spiced.
PANEER KRAHI
Indian cheese sautéed with special Indian seasoning with fresh tomatoes, onion and green peppers.
PANEER KULCHA
Unleavened bread baked in tandoor, stuffed with either onions or paneer