Green Peas Jeera Pulav (GF)

Almond Milk

Goat Vindaloo (GF)

Tender pieces of goat cooked with tomatoes, onions & spices in a southern style.

Amritsari Fried Fish

Marinated Tilapia fish lightly spiced, dipped in chickpeas flour, and fried to perfection.

Dal Bukhara (GF)

Simmered black lentils, cooked overnight sautéed with tomatoes, ginger & garlic.

Noodles

Noodles prepared in a wok with vegetables & soya sauce. Available in veg/non-veg options.

Murgh Seekh Kebab

Mildly spiced minced chicken on a skewer.

Aflatoon Soya Chaap

Soya chaap marinated in ginger, garlic & spices.

Malabar Fish Curry (GF)

Fish cooked with coconut milk and traditional spices in a South-Indian style.

Chicken Soup

Malabar Chicken Curry (GF)

Chicken cooked with coconut & traditional spices- A South Indian Specialty!

Gulkand Ki Phirni

Rice Pudding made with milk, rose petal and nuts.