Green shell mussels, coconut broth, spices served with garlic naan.
Deep-fried onion fritters, whole ground spices, gram flour, tamarind, mint
Onion, tomato, gilantro,yogurt, tamarind, mint chutney, chaat mix
Romaine, carrots, onions, tomatoes, cucumbers with mango ranch.
Whole leg marinated yogurt, ginger, garlic, lemon, spices, roasted.
Boneless chunks marinated in yogurt, ginger, garlic, lemon juice, roasted
cooked in ginger garlic onions, kewra cashew nut-based sauce
simmered in coconut milk, mustard seed, curry leaf and onion-based sauce
Chickpeas curry is a special blend of Punjabi spices with deep-fried whole wheat bread.
Potatoes, herbs and spices, onion-tomato-based sauce with deep-fried whole wheat bread.
Okra, onion, pepper, and tomato, sprinkled with mango powder, and spices.
Chickpeas curry is cooked in a special blend of Punjabi spices.
Homemade cottage cheese, fresh tomatoes, onions, bell pepper, and spices.
Fine flour bread topped with green fresh chili and garlic cilantro