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Baby potatoes cooked in curry leaves, green chili and Andhra spices
Baked Eggplant, ginger and garlic. Cumin, onions, tomatoes
Chickpeas flour and yogurt cooked in spices served with onion dumpling
Scrambled Cottage cheese stir fried peppers & onions in a spicy tomato sauce
Shredded cheese, pepper, onions, mustard seeds in masala sauce