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Chicken Tikka cooked in a tandoor pan tossed in a specially prepared masala sauce.
Leavened Indian Roti from tandoor.
Hours Today: Unavailable all day.
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Blank lentils stewed for 32 hours in tomato, garlic, cream
Potatoes, cauliflower cumin, tomatoes
Puffed rice, pomegranate, tomato, onion, mint sauce
Shrimp cooked with potatoes in a spicy tangy sauce.
Rich and fragrant slow-cooked rice, green cardamom, saffron.
Curry leaves & garlic tempered wok
Charcoal-grilled shrimp, peppers, onions, cilantro chutney wrap
Chef's special spices marinated in chicken simmered in tomato creamy sauce