2 pieces. Crispy turnovers filled with spiced potatoes or peas.

Chicken cooked with creamy tomato and fenugreek sauce.

Onions, bell peppers, tomatoes and creamy sauce.

Crispy puris stuffed with potatoes, sprouts and homemade spices.

Thin crispy puris topped with homemade spices and sauces.

Crispy puris. Served with sprouts and homemade sauces.

Crispy rice puffs with onions, potatoes, coriander and homemade spices.

Stuffed kachori filled with bhel mix and chutney.

Stuffed kachori filled with yogurt, potato and sprout filling. Served with chutney and sev.

Khasta kachori with yogurt, potato and sprout filling. Served with chutney and sev.

Rajbhog special blend of chips, sprouts, spices and chutney.

Vegetable patties topped with pea curry, homemade spices and sauces.

Potato samosa topped with chickpea curry, homemade spices and sauces.

2 pieces. Crispy turnovers filled with spiced potatoes or peas.

Spicy chickpea curry. Served with fried and fluffy Indian bread.

Deep-fried flat rounds of flour. Served with potato dish.

Mixed vegetables prepared in a spicy curry of tomatoes, onion and garlic. Served with bread.

A sweet and spicy potato mixture filled in a burger bun and topped with onion, garlic chutney and sev.

Spicy potato balls. Served in a burger bun with garlic sauce.

Crispy turnovers filled with spiced potatoes and peas. Served in a burger bun with garlic sauce.

Homemade cheese cubes coated with spicy gram flour batter.

2 pieces. Potato balls coated with spicy gram flour batter and fried.

Deep-fried large puff filled with lentils and spices.

Vegetarian. Cottage cheese and green peppers with roomali roti wrap.

Vegetarian. Yellow lentil, garlic, ginger and tomatoes.

Vegetarian. Black lentil cooked overnight with garlic, tomatoes and cream.

Vegetarian. Sliced paneer and nuts mixture in an onion-tomato gravy.

Vegetarian.

Vegetarian.

Vegetarian

Vegetarian.

Vegetarian

Vegetarian. Chickpeas in a clove, garlic and onion sauce.

Vegetarian. Served in a tomato and onion creamy sauce with cardamom.

Vegetarian. Vegetable dumplings cooked in light creamy nut sauce.

Vegetarian. Eggplant mashed with onion, tomato and cilantro.

Vegetarian. Fresh okra cooked with tomatoes, bell peppers and spices.

Vegetarian. Potatoes, cauliflower, onion, tomatoes and cumin.

Vegetarian. Cauliflower, onion, tomatoes, ginger and cumin.

Vegetarian. Vegetable dumpling in Manchurian sauce.

Vegetarian. Ginger in Manchurian sauce.

Vegetarian. Tofu tossed with aromatic ginger and fresh chilies.

Vegetarian. Tofu, bell pepper, onion, garlic and chili paste.

Jumbo shrimp flavored with curry leaves and coconut milk.

Onions, bell peppers, tomatoes and creamy sauce.

Chicken cooked with creamy tomato and fenugreek sauce.

Tilapia fish flavored with curry leaves and coconut milk.

Bone-in goat, ground goat, clove, cardamom, ginger and garlic.

Bone-in goat, cardamom, ginger and garlic.

Potatoes in a spicy vinegar and pepper sauce.

Potatoes in a spicy vinegar and pepper sauce.

Potatoes in a spicy vinegar and pepper sauce.

Spinach sauteed with onion and garlic.

Tomatoes, onion, garlic and black pepper.

Tomatoes, onion, garlic and black pepper.

Onions, cardamom, cream and tomatoes sauce.

Onions, cardamom, cream and tomatoes sauce.

Onions, cardamom, cream and tomatoes sauce.

Chicken cooked with creamy tomato and fenugreek sauce.

Roomali roll stuffed with chicken, peppers and onion.

Pepper, broccoli, onion, garlic and Szechuan oil.

Chicken breast in soya, garlic and sweet and sour sauce.

Mildly spiced soy garlic sauce.

Tossed with sesame oil, honey and vinegar.

Bell pepper in a mildly spiced sweet and sour sauce.

Tiger shrimp, pepper, garlic, chili, soya and onions.

Tiger shrimp, pepper, garlic, chili and tomato sauce.

Fish fillet in Manchurian soya garlic chili sauce.

Sliced tilapia fillet stir fried with onions and peppers.

Chicken marinated with garlic, gram flour and lemon.

Basmati rice cooked with lamb in saffron.

Basmati rice cooked with goat in saffron.

Basmati rice with chicken, saffron, mint and clove.

Egg cooked in basmati rice with special herbs.

Basmati rice with fresh vegetables, saffron, mint and clove.

Basmati rice with cumin.

Crispy noodles topped with vegetable with soy chili garlic sauce.

Crispy noodles topped with vegetables and sweet and sour sauce.

Thin noodles tossed with chopped chili and garlic.

Thin vegetarian noodles with shredded vegetables.

Wok tossed with chopped vegetables, soya and garlic.

Wok tosed with chopped vegetables, soya and garlic.