Mixed Vegetable Curry.


attach_money 15.00

POORI (2 PCS)

Wheat flour bread, deep fried to a golden perfection


attach_money 4.00

Kashmiri Naan.

Bread stuffed with almonds, cashews, cherries, and rasins


attach_money 5.00

Green Salad

Mixed greens, carrot, cucumber and tomato, served with yogurt dressing


attach_money 5.00

Indian Mixed Green Salad.

Mixed greens, carrot, cucumber, tomato and chickpeas, served with yogurt dressing


attach_money 6.00

Lamb Samosa (2Pcs)

Crispy fried dumplings stuffed with minced lamb, served with garlic cream sauce


attach_money 7.00

Samosa Chaat.

Chickpeas topped with two vegetables samosas, yogurt, mint and tamarind chutney


attach_money 7.00

Non-Vegetarian Platter.

Sampler that includes 2 lamb samosas, boneless chicken, shrimp / lamb kabob tossed in a bell pepper / onion sauce


attach_money 14.00

Butter Chicken

Boneless chicken breast tossed in a creamy butter sauce and tomato sauce


attach_money 18.00

Lamb Curry.

Marinated lamb chunks cooked in an onion sauce flavored with spices and herbs


attach_money 19.00

Butter Lamb.

Lamb simmered in spicy tomato and cream sauce with thick gravy


attach_money 20.00

Aloo Mattar

Potato cooked with green peas in flavorful spices


attach_money 15.00